ご予約・お問い合わせはこちら

TEL 044-455-4089

The restaurant's signature and most recommended course, the "Lemon-do Course" (13 dishes total), is 6,500 yen (tax included).

The restaurant's signature and most recommended course, the "Lemon-do Course" (13 dishes total), is 6,500 yen (tax included).

6500 yen(税込)

*This is for food only.All-you-can-drink is not included.

  • 13
  • 2名~

The "Lemon-do" course, named after our restaurant, is our number one recommended dish.Our pride and joy is our beef tongue, served in its entirety, from the base to the bottom.In addition, we offer "Yakiniku Shokudo Kokoro's" signature raw skirt steak and raw short ribs, and to finish off your meal, we have the popular cold noodles from Lemon-do.*This is for food only.*Customers ordering a course meal can add a 120-minute all-you-can-drink option for an additional ¥2,000 (tax included).If you wish to do so, please let us know when you make your reservation or on the day of your visit.

コースメニュー

Lemon-do Course [13 dishes in total]

◆Three kinds of homemade namul

◆ Cho Gegi Salada

◆Chef's Choice Kimchi

◆(Top) Thick-cut raw beef tongue (1 slice per person)

◆(Regular) Beef Tongue Slices (3 slices per person)

◆Raw beef tongue (3 slices per person)

◆Flavorful raw beef tongue (3 slices per person)

◆Domestic pork ribs (3 slices per person)

◆ Raw skirt steak (3 slices per person)

◆Raw short ribs (3 slices per person)

◆Premium Japanese Black Wagyu Beef Loin (3 slices per person)

◆Lemon-do's Cold Noodles

◆Kyoto Leman Lemon Sherbet (Half Portion)

*Contents may vary depending on the availability of ingredients on the day.

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 20:00 on the day of your visit

2026/07/06 更新

焼肉食堂こころ 檸檬堂本店

やきにくしょくどうこころ れもんどうほんてん

  • 住所
    神奈川県川崎市高津区溝口2-9-5トルチェ ヴァリ2階
  • アクセス
    2 minutes walk from the west exit of Mizonokuchi Station on the Tokyu Oimachi Line and Denentoshi Line / 3 minutes walk from the north exit of Musashi-Mizonokuchi Station on the JR Nambu Line
  • 電話
    044-455-4089
  • 営業時間
    Monday to Thursday, Sunday, and public holidays: 11:30 to 15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Friday, Saturday, and the day before a holiday: 11:30-15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 22: 30 (Cooking LO 22: 00 drink LO 22: 00)
  • 定休日
    None